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The conservation of crop genetic resources is one of the important
components of the effort to increase sustainably the agricultural
production in low-income countries, and to guarantee the food security
in the long-term especially for the low-income population groups
in these countries. Without sufficient and long-term secured financial
resources at national and international level the will to conserve
crop genetic resources expressed by all governments will become
a lip service, threatening all conservation efforts.
The contributions of this publication want to the ongoing discussion
about the costs of the world-wide efforts to conserve crop genetic
resources on the basis of theoretical and applied studies. Based
on case studies in Columbia, India, Kenya and two genebanks of the
CGIAR as well as some theoretical analysis, the publication aims
to serve decision-makers at different levels with information on
costs involved in the conservation of genetic resources and hence
to increase the sensitiveness for the importance of increased cost-effectiveness
of different conservation methods in order to identify an optimum
portfolio of conservation.
Implications of these studies are especially the necessity of
a sustainable financing of the conservation of crop genetic resources,
an improvement of the cost effectiveness of the conservation activities
and the establishment of a constant quality and cost monitoring
process.
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