ZEF theme: Food and nutrition
2023
2023.
The nascent state of urban food policy action in Asian cities.
Global Food Security,
38
.
Further Information
2023.
E-Commerce Improves Dietary Quality of Rural Households in China.
Agribusiness,
.
Further Information
2023.
E-commerce improves dietary quality of rural households in China.
(ZEF Discussion Paper 329)
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[PDF | 1.21MB]
2023.
Determinants of maize farmers market participation in Southern Ethiopia: Emphasis on demographic, socioeconomic and institutional factors.
Cogent Food & Agriculture,
9(1)
: 2191850
.
(Open Access)
Further Information
2023.
Impact of children’s appropriate work participation in cocoa farms on household welfare: Evidence from Ghana.
Journal of Agriculture and Food Research,
14
: 100901
.
(Open Access)
Further Information
2023.
Growth Performance of Photoperiod-Sensitive Rice (Oryza sativa L.) Varieties in Different Soil Types under Rainfed Condition in Cambodia.
Agriculture ,
8
.
(Open Access)
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2023.
Scaling aquaculture for food security and employment in Africa: Insights from Egypt, Kenya and Nigeria.
Further Information
2023.
Dietary patterns and their socioeconomic factors of adherence among adults in urban Burkina Faso: a cross-sectional study.
J Health Popul Nutr,
42(1)
: 107
.
Further Information
2023.
Decision Analytical Methods for Assessing the Efficacy of Agroecology Interventions.
CABI Agriculture and Bioscience,
4:11
: 9
.
Further Information
Review
Review
2023.
Perception and adoption of food safety practices (FSP) among beef sellers and consumers: Empirical evidence from Ghana.
Cogent Food & Agriculture,
2 (9)
.
(Open Access)
Further Information
2022
2022.
Intervening in Cash Crop Value Chains for Improved Nutrition: Evidence from Rural Sierra Leone.
The Journal of Development Studies,
58
: 38-54
.
Further Information
2022.
Effects of Contract Farming on Diets and Nutrition in Ghana.
Applied Economic Perspectives and Policy,
44
: 911-929
.
(Open Access)
Further Information
2022.
Changing dietary patterns is necessary to improve the sustainability of Western diets from a One Health perspective.
Science of the Total Environment,
.
(Open Access)
Further Information
2022.
Prospects for Aquaculture Development in Africa: A review of past performance to assess future potential.
Further Information
2022.
Farm-Level Production Diversity and Child and Adolescent Nutrition in Rural Sub-Saharan Africa: A Multicountry, Longitudinal Study.
Lancet Planetary Health,
6(5)
: e391-e399
.
(Open Access)
Further Information
2022.
A Typology and Preferences for Pigeon Pea in Smallholder Mixed Farming Systems in Uganda.
agriculture,
12 (1186)
: 15
.
(Open Access)
Further Information
2022.
Shocks, agricultural productivity, and natural resource extraction in rural Southeast Asia.
World Development,
159, 106043
.
Further Information
2022.
Internet Use, Natural Resource Extraction and Poverty Reduction in Rural Thailand.
Ecological Economics,
196, 107417
.
Further Information
2022.
Meat Consumption and Sustainability.
Annual Review of Resource Economics,
14
.
(Open Access)
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[PDF | 790.53KB]
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Further Information
2022.
COVID-19 and distortions in urban food market in India.
Indian Economic Review,
.
(Open Access)
Further Information
2022.
Alternative feed sources for vermicompost production.
Environment and Natutural Resource Journal ,
20 (4)
: 393-399
.
(Open Access)
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2022.
Effect of Nitrogen and Phosphorus on Growth and Root Nodules of Mungbean under Sandy Soil Conditions.
Current Applied Science and Technology ,
23(2) 2023
.
(Open Access)
Further Information
2022.
Measures of perceived neighborhood food environments and dietary habits: a systematic review of methods and associations.
Nutrients,
14 (9)
.
Further Information
2021
2021.
Sustainable agricultural practices, farm income and food security among rural households in Africa.
Environment, Development and Sustainability,
23
: 17668–17701
.
(Open Access)
Further Information
2021.
Production and hidden hunger impacts of sustainable agricultural practices: evidence from rural households in Africa.
Agrekon,
4 (59)
: 440-458
.
Further Information
2021.
Improved rice variety adoption and farm production efficiency: Accounting for unobservable selection bias and technology gaps among smallholder farmers in Ghana.
Technology in Society,
64
: 101471
.
Further Information
2021.
Conflict exposure and food consumption pathways during and after conflict: Evidence from Northern Uganda.
World Development,
147
.
(Open Access)
Further Information
2021.
From Potentials to Reality: Transforming Africa’s Food Production.
Peter Lang.
Berlin.
Further Information
2021.
Intervening in Cash Crop Value Chains for Improved Nutrition: evidence from Rural Sierra Leone.
The Journal of Development Studies,
DOI: 10.1080/00220388.2021.1945043
.
Further Information
2021.
Agricultural seasonality, market access, and food security in Sierra Leone.
Food Security,
DOI: 10.1007/s12571-021-01242-z
.
(Open Access)
Further Information
2021.
Nutrition surveillance in Thailand-Myanmar border refugee camps - trends in wasting and stunting over 8 years.
Current Developments in Nutrition,
Issue Supplement 2 (5)
: 626
.
Further Information
2021.
Links between Maternal Employment and Child Nutrition in Rural Tanzania.
American Journal of Agricultural Economics,
103 (3)
: 812-830
.
(Open Access)
Further Information
2021.
Nature’s “Free Lunch”: The Contribution of Edible Insects to Food and Nutrition Security in the Central Highlands of Madagascar.
Foods. 2021,
10(12):2978
.
(Open Access)
Further Information
2021.
How people select wild edible plants – Case study with Tibetan and Naxi people in Northwest Yunnan, China.
SHE XXIV International Conference of the Society for Human Ecology
2021.
Climate change adaptation strategies, farm performance and poverty reduction among smallholder farming households in Ghana.
Climate and Development,
8 (13)
: 736-747
.
(Open Access)
Further Information
2021.
Coffee Agroforestry and the Food and Nutrition Security of Small Farmers of South-Western Ethiopia.
Frontiers in Sustainable Food Systems,
5
: 293
.
(Open Access)
Further Information
2021.
Simulating the potential of the main rainfed food crop species of Sudanian savanna agro-ecologies to meet social demands.
Land,
10(8)
: 827
.
(Open Access)
Further Information
2021.
Effects of Fairtrade on farm household food security and living standards: Insights from Côte d’Ivoire.
Global Food Security,
29
: 1-8
.
(Open Access)
Further Information
2021.
. Does food security matter to subjective well-being? Evidence from a cross-country panel.
Journal of International Development,
: https://doi.org/10.1002/jid.3575
.
Further Information
