Klemm, J., Turowska, Z., Sclama, G., de Pee, S. (2025). “Subnational and lifecycle-specific estimates of diet costs support nutrition-sensitive policies and programmes.“ Global Food Security 45. https://doi.org/10.1016/j.gfs.2025.100838

Klemm, J., Muli, S., Oluwagbemigun, K., Parlasca, M., Crentsil, A., Ogum, D., Quartey, P., Laar, A., Lartey, A., Borgemeister, C. and Nöthlings, U. (2025). “Individual-Level Drivers of Food Choices and Diet Quality Among Adolescents in Urban West Africa: Evidence From Accra, Ghana.” Maternal & Child Nutrition, 21: e13775. https://doi.org/10.1111/mcn.13775

Klemm, J; Coffey, C; Balagamwala, M; Turowska, Z; Kuri, S; de Pee, S. (2024) “Exploring the relationship between food environment indicators and dietary intake of children 6-23 months; findings from 20 low and middle income countries”. Global Food Security 42. https://doi.org/10.1016/j.gfs.2024.100795

Klemm, J; Perrar, I; Borgemeister, C; Alexy, U; Nöthlings. 2024. “Place of Residence Is Associated with Dietary Intake and BMI-SDS in Children and Adolescents: Findings from the DONALD Cohort Study” Int. J. Environ. Res. Public Health 2024, 21(1), 46. https://doi.org/10.3390/ijerph21010046