On December 2-3, 2025, the Right Livelihood College at ZEF brought together 15 selected and invited international young researchers and global experts working on sustainable natural resource use, biodiversity conservation, climate resilience, and environmental justice at a workshop at ZEF. Contributions highlighted the varied socio-ecological pathways through which communities navigate environmental change and pursue more just, resilient futures.  

December 1, 2025. The project team of „Agrifoodsystems Transformative Research and Policy Guidance” and their partners from the GIZ (Deutsche Gesellschaft für Internationale Zusammenarbeit) project “Knowledge for Nutrition (K4N)” in Brussels held a hybrid workshop titled “Persistent stunting in Sub-Saharan Africa: local insights from three countries” at ZEF in Bonn. 

From November 5-7, 2025, ZEF junior researcher Micely Díaz Espaillat took part in the VI Latin American and Caribbean Congress of Social Sciences, organized by the Latin American Faculty of Social Sciences (FLACSO). The congress took place in Buenos Aires, Argentina.  During the event, Ms. Díaz Espaillat presented her research paper titled “The Systematic Exclusion of Haitian Cane Workers from the Pension System in the Dominican Republic.” The abstract of her presentation and photographic documentation are provided below.

At ZEF Bonn, the Right Livelihood College Workshop 2025 brought together young researchers and global experts working on rural development, smallholder agriculture, and sustainable value chains. Supported by the DAAD German Academic Exchange Service with funds from the Federal Ministry for Economic Cooperation and Development (BMZ), the workshop fostered rich dialogue and collaboration across disciplines and regions.

UN Day 2025 in Bonn was an inspiring celebration of global cooperation and sustainable development at the Bonn Market Square. The event brought together organizations, researchers, and citizens committed to advancing the goals and values of the United Nations.

Drivers of Commercial Poultry Development in Sub-Saharan AfricaLessons from Case Studies of Commercial Poultry Operations in Nigeria and SenegalBy Amy Faye, Carlos Seré, Funso Sonaiya, and Cheikh Ly