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Callo-Concha D, Jaenicke H, Schmitt CB & Denich M (Eds.).  2020.  Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Towards a Basis for a Regional Bioeconomy.  Edited book (434 pages), MDPI. Basel, Switzerland. (Open Acess)Further Information

Whitney C. W., Huth A., Hammer K., Kehlenbeck K., Gebauer J..  2020.  Field Guide to Common Homegarden Crops of Southwestern Uganda.  OPUS Publication Server of the Rhine-Waal University of Applied Sciences. Germany. (Open Acess)Further Information

Yasobant S., W. Bruchhausen and D. Saxena.  2020.  Applications of Systems Thinking for Health System Research: A One Health Perspective.  SAGE Publications Ltd.. (Open Acess) Download [PDF | 624.81KB]