ZEF theme: Food and nutrition
2024
2024.
Navigating complexity: A framework for updating and monitoring forecasts of nutrition interventions in evolving food environments.
Bryk, Kristen, Thi Giang Luu, Simone Kathrin Kriesemer, Marinka van der Hoeven, and Cory Whitney. “Navigating Complexity: A Framework for Updating and Monitoring Forecasts of Nutrition Interventions in Evolving Food Environments.” In Exploring Opportunities ... for Managing Natural Resources and a Better Life for All. Vienna, Austria, 2024.
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2024.
Quick Scoping Review: Holistic model building - supporting decisions for risks in agroforestry investment (SpringerLink).
Further Information
2024.
Improving children’s nutrition: evidence-based policy recommendations for school meal programmes in urban vietnam.
Dinh, Thi Kim Anh, Quoc Toan Luu, Simone Kathrin Kriesemer, Cory Whitney, and Thi Thu Giang Luu. “Improving Children’s Nutrition: Evidence-Based Policy Recommendations for School Meal Programmes in Urban Vietnam.” In Tropentag 2024. Vienna, Austria, 2024. https://www.tropentag.de/2024/abstracts/links/Nguyen_vPPsXGBb.pdf.
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[PDF]
2024.
Exploring the relationship between job quality and firm productivity in the manufacturing sector.
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2024.
Gender gaps in wages and non-monetary benefits: Evidence from Ethiopia’s manufacturing sector.
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2024.
Effects of a cafeteria-based sustainable diet intervention on the adherence to the EAT-Lancet planetary health diet and greenhouse gas emissions of consumers: a quasi-experimental study at a large German hospital.
Nutrition Journal,
23
.
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2024.
Market Food Environments and Child Nutrition.
Food Policy,
128
: 102704
.
(Open Access)
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2024.
Improving Human, Animal and Environmental Health through Optimized Diets in the Rhine-Ruhr Metropolis, Germany.
Poster presentation Inaugural Symposium Hertz-Chair Innovation for Planetary Health
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[PDF | 399.32KB]
2024.
'Counselling is not just providing information': perceptions of caregivers and stakeholders on the design of nutrition and health counselling interventions for families with young children in rural Kenya.
BMC Health Services Research,
24: 597
.
(Open Access)
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2024.
Community-based interventions targeting multiple forms of malnutrition among adolescents in low-income and middle-income countries: protocol for a scoping review.
BMJ Open,
14(3)
.
(Open Access)
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2024.
Credit, gender, and food security: Empiricalevidence of determinants to access,affordability, and consumption in Cameroon.
World Food Policy,
: 1-38
.
(Open Access)
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2024.
Impacts of Supermarkets on Child Nutrition in China.
Food Policy,
127
: 102681
.
(Open Access)
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2024.
Role of food choice motives in the socio-economic disparities in diet diversity and obesity outcomes in Kenya.
PLOS ONE,
.
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2024.
Changes in eating habits and lifestyle during the first year of the COVID-19 pandemic across metropolitan regions in Brazil and Germany: A survey-based cross-sectional study.
Food Science and Nutrition,
: 1-16
.
(Open Access)
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2024.
Optimised diets for achieving One Health: A pilot study in the Rhine-Ruhr Metropolis in Germany.
Environmental Impact Assessment Review,
106
: 107529
.
(Open Access)
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[PDF | 2.20MB]
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2024.
Evaluating the skill of the mesoscale Hydrologic Model (mHM) for discharge simulation in sparsely-gauged basins in Nigeria.
Proc. IAHS,
385
: 211-218
.
(Open Access)
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2024.
Strengthening Start-Up Ecosystems for Bio-Based Innovations in the Food Sector: Lessons from East Africa.
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2024.
Predicted changes in distribution and richness of wild edible plants under climate change scenarios in northwestern Kenya.
Regional Environmental Change,
24(11)
.
(Open Access)
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2024.
Assessing the potential of ICT to increase land and labour productivity in agriculture: Global and regional perspectives.
Journal of Agricultural Economics,
.
(Open Access)
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2024.
Ex-ante evaluation of integrated soil fertility management as a sustainable intensification practice: A probabilistic modelling approach.
Sanginga Alame, Dorcas, Cory Whitney, Peter Asare-Nuamah, Janina Dierks, and Eike Luedeling. “Ex-Ante Evaluation of Integrated Soil Fertility Management as a Sustainable Intensification Practice: A Probabilistic Modelling Approach.” In Tropentag 2024. Vienna, Austria, 2024.
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[PDF]
2024.
Ex-ante evaluation of integrated soil fertility management as a sustainable intensification practice: A probabilistic modelling approach.
Sanginga Alame, Dorcas, Cory Whitney, Peter Asare-Nuamah, Janina Dierks, and Eike Luedeling. “Ex-Ante Evaluation of Integrated Soil Fertility Management as a Sustainable Intensification Practice: A Probabilistic Modelling Approach.” In Tropentag 2024. Vienna, Austria, 2024.
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[PDF]
2024.
Environmental sustainability of diets among children and adolescents in the German DONALD cohort study: Age and time trends, and nutrient adequacy.
The American Journal of Clinical Nutrition,
In press
.
(Open Access)
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2023
2023.
The Contribution of Agronomic Management to Sustainably Intensify Egypt’s Wheat Production.
Agriculture,
13(5), 978; MDPI, Basel
.
(Open Access)
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2023.
Trends and Prospects of Change in Wheat Self-Sufficiency in Egypt.
Agriculture,
13(1): 7; MDPI, Basel
.
(Open Access)
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2023.
Use of time series normalized difference vegetation index (NDVI) to monitor fall armyworm (Spodoptera frugiperda) damage on maize production systems in Africa.
Geocarto International,
38 (1)
: 2186492
.
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2023.
Remediation of pesticide residues using ozone: A comprehensive overview.
Science of The Total Environment,
Volume 894, 10 October 2023, 164933
: 164933
.
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2023.
Modeling climate change impacts on potential global distribution of Tamarixia radiata Waterston (Hymenoptera: Eulophidae).
Science of The Total Environment,
864
: 160962
.
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2023.
Weather-informed recommendations for pests and diseases management in the cashew production zone of Côte d'Ivoire.
Sustainability,
2023, 15(15)
: 11877
.
(Open Access)
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2023.
Dietary quality in rural areas, secondary towns, and cities: Insights from Tanzania.
Food Security,
1-22
.
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2023.
The effect of extreme weather events on child nutrition and health.
Food security,
.
(Open Access)
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2023.
Factors affecting consumption of edible insects as food: entomophagy in Myanmar.
Journal of Insects as Food and Feed,
online
: 1-20
.
(Open Access)
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2023.
Sustainability analysis of the Mediterranean diet: results from the French NutriNet-Santé study.
Br J Nutr,
: 1-16
.
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2023.
Mechanization and automation in Africa’s agroprocessing sector: Implications for jobs and skill needs.
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2023.
Pathways and determinants of changing nutrient management in lowland rice-based systems of Southeast Asia.
Agronomy for Sustainable Development,
43
.
(Open Access)
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2023.
Sustainable home gardens in Western Kenya: A qualitative study for co-designing nutrition-sensitive interventions.
J Rural Studies,
103
: 103132
.
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2023.
Sustainable dietary weight loss intervention and its effects on cardiometabolic parameters and greenhouse gas emissions: study protocol of a randomised controlled trial with overweight and obese adults in Ouagadougou, Burkina Faso.
BMJ Open,
13(4)
: e070524
.
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2023.
Shades of sustainability – is there room for a new sustainability label in fruit production?.
ISHS Acta Horticulturae,
XXXI International Horticultural Congress (IHC2022): International Symposium on Value Adding and Innovation Management in the Horticultural Sector
: 1380
.
(Open Access)
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Review
Review
2023.
Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home..
Global Food Security,
37, 100679
.
(Open Access)
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