ZEF theme: Food and nutrition
2025
2025.
What AR4D Actors Need to Know about Integrated Soil Fertility Management for Northern Ghana.
Alame Sanginga, Dorcas, Cory Whitney, Peter Asare-Nuamah, Janina Dierks, and Eike Luedeling. “What AR4D Actors Need to Know about Integrated Soil Fertility Management for Northern Ghana.” In Global Forum for Food and Agriculture (GFFA). Berlin, Germany, 2025.
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[PDF]
2025.
Innovations for sustainable food systems in Africa: Technologies, institutions, partnerships and policies addressed by PARI research 2014-2024.
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2025.
The Adoption of Farmer‑managed Natural Regeneration in Dogonkiria, Niger.
Human Ecology,
https://doi.org/10.1007/s10745-025-00568-y
: 1-10
.
(Open Access)
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[PDF]
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2024
2024.
A comprehensive lifestyle index and its associations with DNA methylation and type 2 diabetes among Ghanaian adults: the rodam study.
Clinical Epigenetics,
16, 143
.
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2024.
Data protection is poor for African farmers who use digital services: Kenya and Ghana cases highlight gaps.
.
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2024.
Navigating complexity: A framework for updating and monitoring forecasts of nutrition interventions in evolving food environments.
Bryk, Kristen, Thi Giang Luu, Simone Kathrin Kriesemer, Marinka van der Hoeven, and Cory Whitney. “Navigating Complexity: A Framework for Updating and Monitoring Forecasts of Nutrition Interventions in Evolving Food Environments.” In Exploring Opportunities ... for Managing Natural Resources and a Better Life for All. Vienna, Austria, 2024.
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[PDF]
2024.
Book Review: An Introduction to Agroforestry: Four Decades of Scientific Developments.
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2024.
Quick Scoping Review: Holistic model building - supporting decisions for risks in agroforestry investment (SpringerLink).
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2024.
Beyond Deforestation Reductions: Public Disclosure, Land-Use Change and Commodity Sourcing.
World Development,
175
: 106481
.
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2024.
Improving children’s nutrition: evidence-based policy recommendations for school meal programmes in urban vietnam.
Dinh, Thi Kim Anh, Quoc Toan Luu, Simone Kathrin Kriesemer, Cory Whitney, and Thi Thu Giang Luu. “Improving Children’s Nutrition: Evidence-Based Policy Recommendations for School Meal Programmes in Urban Vietnam.” In Tropentag 2024. Vienna, Austria, 2024. https://www.tropentag.de/2024/abstracts/links/Nguyen_vPPsXGBb.pdf.
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2024.
Access to fresh food in vulnerable urban areas: a classification study of the favelas and formal establishments in São Paulo.
Brazilian Journal of Public Administration (RAP),
.
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2024.
Marriage Customs and Nutritional Status of Men and Women.
Food Policy,
128
: 102734
.
(Open Access)
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2024.
Behavioral factors driving farmers’ intentions to adopt spot spraying for sustainable weed control.
Journal of Environmental Management,
353
: 120218
.
(Open Access)
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2024.
Adoption intentions of smart weeding technologies—A lab-in-the-field experiment with German crop farmers.
Q Open,
4(1)
: qoae002
.
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2024.
Exploring the relationship between job quality and firm productivity in the manufacturing sector.
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2024.
Gender gaps in wages and non-monetary benefits: Evidence from Ethiopia’s manufacturing sector.
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2024.
Effects of a cafeteria-based sustainable diet intervention on the adherence to the EAT-Lancet planetary health diet and greenhouse gas emissions of consumers: a quasi-experimental study at a large German hospital.
Nutrition Journal,
23
.
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2024.
Market Food Environments and Child Nutrition.
Food Policy,
128
: 102704
.
(Open Access)
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2024.
Improving Human, Animal and Environmental Health through Optimized Diets in the Rhine-Ruhr Metropolis, Germany.
Poster presentation Inaugural Symposium Hertz-Chair Innovation for Planetary Health
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[PDF | 399.32KB]
2024.
Animal-Sourced Foods Improve Child Nutrition in Africa.
Proceedings of the National Academy of Sciences USA,
121
: e2319009121
.
(Open Access)
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2024.
Exploring the relationship between food environment indicators and dietary intake of children 6–23 months old; findings from 20 low and lower-middle income countries.
Global Food Security,
42
.
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[PDF | 3.25MB]
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2024.
Individual‐Level Drivers of Food Choices and Diet Quality Among Adolescents in Urban West Africa: Evidence From Accra, Ghana.
Maternal & Child Nutrition,
.
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2024.
Place of Residence Is Associated with Dietary Intake and BMI-SDS in Children and Adolescents: Findings from the DONALD Cohort Study.
International Journal of Environmental Research and Public Health,
.
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[PDF | 768.87KB]
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2024.
Enhancing adolescent and youth health through nutrition fluency in Sub-Saharan Africa: ARISE-NUTRINT initiative.
Perspective in Public Health,
144 (4)
: 215
.
(Open Access)
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2024.
Community-based interventions targeting multiple forms of malnutrition among adolescents in low-income and middle-income countries: protocol for a scoping review.
BMJ Open,
14(3)
.
(Open Access)
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2024.
Credit, gender, and food security: Empiricalevidence of determinants to access,affordability, and consumption in Cameroon.
World Food Policy,
: 1-38
.
(Open Access)
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2024.
Impacts of Supermarkets on Child Nutrition in China.
Food Policy,
127
: 102681
.
(Open Access)
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2024.
Role of food choice motives in the socio-economic disparities in diet diversity and obesity outcomes in Kenya.
PLOS ONE,
.
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2024.
How is food safety regulation implemented? The key role of meso-institutions assessed through a cross-country comparison..
Food Security,
.
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2024.
Changes in eating habits and lifestyle during the first year of the COVID-19 pandemic across metropolitan regions in Brazil and Germany: A survey-based cross-sectional study.
Food Science and Nutrition,
: 1-16
.
(Open Access)
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2024.
Optimised diets for achieving One Health: A pilot study in the Rhine-Ruhr Metropolis in Germany.
Environmental Impact Assessment Review,
106
: 107529
.
(Open Access)
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[PDF | 2.20MB]
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2024.
Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders.
Agribusiness,
.
(Open Access)
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[PDF]
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2024.
Evaluating the skill of the mesoscale Hydrologic Model (mHM) for discharge simulation in sparsely-gauged basins in Nigeria.
Proc. IAHS,
385
: 211-218
.
(Open Access)
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2024.
Strengthening Start-Up Ecosystems for Bio-Based Innovations in the Food Sector: Lessons from East Africa.
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2024.
A multi-dimensional Sustainable Diet Index (SDI) for Ghanaian adults under transition: the RODAM Study.
Nutrition Journal,
23(1)
: 117
.
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2024.
Predicted changes in distribution and richness of wild edible plants under climate change scenarios in northwestern Kenya.
Regional Environmental Change,
24(11)
.
(Open Access)
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2024.
Sustainability of Animal-Sourced Foods and Plant-Based Alternatives.
Proceedings of the National Academy of Sciences USA,
121
: e2400495121
.
(Open Access)
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2024.
Assessing the potential of ICT to increase land and labour productivity in agriculture: Global and regional perspectives.
Journal of Agricultural Economics,
.
(Open Access)
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