ZEF theme: Health, nutrition and ecosystems
2019
2019.
Size and shape analysis of Trioza erytreae Del Guercio (Hemiptera: Triozidae), vector of citrus huanglongbing disease.
Pest. Manag. Sc.,
75: 760-771.
Further Information
2019.
Health risk perceptions and local knowledge of water-related infectious disease exposure among Kenyan wetland communities.
Journal of Hygiene and Environmental Health,
222 (1): 34-48.
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2019.
Disasters and Food Security: The Impact on Health.
International Journal of Disaster Risk Reduction,
33: https://doi.org/10.1016/j.ijdrr.2018.05.008.
(Open Access)
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2019.
Local Alternatives to Local Problems: The Contribution of Agroforestry System By-products to Food and Nutrition Security of Communities in Southwestern Ethiopia.
Food Studies,
9(1): 29-42.
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2019.
ethnobotanyR: Calculate Quantitative Ethnobotany Indices [R Package Version 0.1.4].
(Open Acess)
Download [HTML | 1.11MB]
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Review
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Review
2019.
Transforming food systems to deliver healthy, sustainable diets—the view from the world's science academies.
The Lancet Planet Health,
.
(Open Access)
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2019.
Improving development efficiency through decision analysis: reservoir protection in Burkina Faso.
Environmental Modelling & Software,
115: 164–175.
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Review
Review
2019.
Water, Sanitation and Hygiene Practices among Selected Public Basic Schools in Southern Ghana.
Ghana Social Science Journal,
15 (2): 90-117.
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2019.
Influence of Temperature on Selected Life-History Traits of Black Soldier Fly (Hermetia illucens) Reared on Two Common Urban Organic Waste Streams in Kenya. Animals.
Animals,
9(3): 79.
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2019.
Sand Fly–Associated Phlebovirus with Evidence of Neutralizing Antibodies in Humans, Kenya.
Emerging Infectious Diseases,
25 (4): 681-690.
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2018
2018.
Host suitability and feeding preference of the African citrus triozid Trioza erytreae Del Guercio (Hemiptera: Triozidae), natural vector of “Candidatus Liberibacter africanus”.
J. Appl. Ent.,
: 1-9.
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2018.
Circular economy of composting in Sri Lanka: Opportunities and challenges for reducing waste related pollution and improving soil health.
Journal of Cleaner Production,
202: 1107-1119.
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2018.
More inter- and transdisciplinary research needed in agroecology.
(Misc. 52(2))
31-33
(Open Acess)
Download [PDF | 5.73MB]
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Review
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Review
2018.
Short-Term Risks for Food and Nutrition Security – Causes, Impacts, and Responses.
In: Josling, T. (eds.): Handbook of international food and agricultural policies. New Jersey: World Scientific Publishing.
157-198.
2018.
Collecting Food, Cultivating People: Subsistence and Society in Central Africa. By Kathryn M. de Luna. 2016. Yale University Press, New Haven. 332 pp..
Ethnobiology Letters,
9(2): 321-322.
(Open Access)
Download [PDF | 203.48KB]
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2018.
Bacterial contamination of drinking water and food utensils: Impacts of piped water on child health in north-western Bangladesh.
Water Resources and Rural Development,
10: 33-44.
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2018.
Local Agroforestry Practices for Food and Nutrition Security of Smallholder Farm Households in Southwestern Ethiopia.
Sustainability,
10 (8): 2722.
(Open Access)
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2018.
Local Agroforestry Practices for Food and Nutrition Security of Smallholder Farm Households in Southwestern Ethiopia.
Sustainability,
10: 2722.
(Open Access)
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2018.
Acceptability and suitability of three Liriomyza species as host for the endoparasitoid Halticoptera arduine (Hymenoptera: Pteromalidae).
Journal of Environmental Entomology,
111 (3): 1137-1143.
2018.
High magnesium waters and soils: Emerging environmental and food security constraints.
Science of the Total Environment,
642: 1108–1117.
2018.
The status and distribution of freshwater plants in the Lake Victoria Basin.
In: Sayer, C.A., L. Máiz-Tomé, W.R.T. Darwall (eds.): Freshwater biodiversity in the Lake Victoria Basin: Guidance for species conservation, site protection, climate resilience and sustainable livelihoods. . IUCN UK, IUCN Gland, Switzerland.
99-109.
(Open Acess)
Download [PDF | 845.11KB]
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2018.
Drivers of microbiological quality of household drinking water –a case study in rural Ethiopia.
Journal of Water and Health,
2(16): doi 10.2166/wh.2017.069: 275-288.
2018.
Drivers of microbiological quality of household drinking water – a case study in rural Ethiopia.
Journal of Water and Health,
16(2): 275-288.
2018.
Bioeconomy – The global trend and its implications for sustainability and food security.
Global Food Security,
19: 81-83.
Further Information
2018.
Economic and Political Innovation for Nutritional Improvement.
In: Biesalski, H. K. & Birner, R. (eds.): Hidden Hunger: Strategies to Improve Nutrition Quality, World Review of Nutrition and Dietetics, Vol. 118. Basel; New York: Karger.
1-9.
2018.
Modelling the Impacts of Uganda’s Vision 2040 Policy on Household Nutrition.
(Misc. 39)
4
(Open Acess)
Download [PDF | 1.27MB]
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Review
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Review
2018.
Decision Analysis to Support Agriculture for Nutrition.
(Misc. 38)
4
(Open Acess)
Download [PDF | 1.39MB]
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Review
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Review
2018.
Integration of Fruit Trees into Agricultural Landscapes of Kenya can Help to Enhance Nutrition Security.
(Misc. no 40.)
4
(Open Acess)
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Review
Review
2018.
Probabilistic Decision Tools for Determining Impacts of Agricultural Development Policy on Household Nutrition.
Earth’s Future,
6(3): 359-372.
(Open Access)
Download [PDF | 8.45MB]
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2018.
Decision Analysis Methods Guide; Agricultural Policy for Nutrition.
World Agroforestry Centre.
Nairobi, Kenya.
(Open Acess)
Download [PDF | 1.89MB]
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2018.
How governments can monitor progress towards better nutrition.
(Open Acess)
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Review
Review
2018.
Species in the Spotlight.
In: Sayer, C.A., L. Máiz-Tomé, W.R.T. Darwall (eds.): Freshwater biodiversity in the Lake Victoria Basin: Guidance for species conservation, site protection, climate resilience and sustainable livelihoods. . IUCN UK, IUCN Gland, Switzerland.
150.
(Open Acess)
Download [PDF | 131.71KB]
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2018.
Ethnobotany and agrobiodiversity; valuation of plants in the homegardens of southwestern Uganda.
Ethnobiology Letters,
9(2): 90-100.
(Open Access)
Download [PDF | 3.11MB]
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2018.
Convergence model for effectual prevention and control of zoonotic diseases: a health system study on ‘One Health’ approach in Ahmedabad, India.
Health Research Policy and Systems,
16: 124.
(Open Access)
Further Information
2017
2017.
Potential of Agroforestry for Food and Nutrition Security of Small-scale Farming Households. ZEF working paper series 161.
Further Information
2017.
Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya.
Food Security,
9(3): 453-469.
2017.
Assessing the risk of seasonal food insecurity with an expert-based Bayesian Belief Network approach in northern Ghana, West Africa.
Ecological Complexity,
32: 53-73.
Further Information
2017.
Beyond the drinking glass: expanding our understanding of water-nutrition linkages.
Further Information
2017.
Detection of Diaphorina citri Kuwayama (Hemiptera: Liviidae) in Kenya and potential implication for the spread of Huanglongbing disease in East Africa.
Biological Invasions,
10.1007/s10530-017-1502-5.
